Historical Overview
Founded in 1382, the city served as a political and cultural center for ancient kingdoms. After centuries of decline, it was restored in the 1980s, preserving its Ming-era layout. Key events include its role as a tea-horse trade hub and its 1982 designation as a National Historical and Cultural City.
Structural Layout
1. The city follows a chessboard design with four main gates (South Gate is iconic). Key areas include:Renmin Road: The bustling main street lined with shops and cafes.
2. Bai Residential Zones: Traditional courtyard homes with "three rooms and one screen wall" designs.
3. Landmarks: Five Hua Tower, Confucius Temple, and the Foreigners' Street (Yangren Jie).

(South Gate of the Ancient City)
Major Attractions
South Gate Tower: Ming-era gate with panoramic city views.
Five Hua Tower: A 19th-century rebuilt pavilion for city panoramas.
Yangren Jie: Lively street with bars, cafes, and Handicrafts.
Confucius Temple: 15th-century temple with ancient steles.
Wuhua Tombs: Archaeological site of the Dali Kingdom rulers.
Red Dragon Well: Scenic canal with waterfalls and local snacks.
Jiang Gong Temple: Memorial to General Jiang Baili, who helped modernize Yunnan.

(Ancient town street)
Suggested Itineraries
South Gate → Renmin Road → Five Hua Tower → Yangren Jie → Confucius Temple.
Highlights: Ming architecture, shopping, and street food.
South Gate → Wuhua Tombs → Bai Houses → Red Dragon Well → Jiang Gong Temple.
Highlights: History, local culture, and Traditional Crafts.
Combine both routes, adding a visit to a local tea house or扎染 (Tie-dye) workshop.

Ticket Purchase
On-Site: Buy at South Gate (¥35/adult, ¥20/students). Free for children under 1.2m.
Hours: 8 AM–6 PM (last entry at 5:30 PM).
Transportation
From Dali Airport: Airport shuttle to downtown, then taxi (¥20–30).
From Dali Railway Station: Bus #8 to South Gate (¥3, 40 mins).
Local: Rent an electric cart (¥20–40/hour) or walk.

(Wuhua Building)
Best Time & Tips
Avoid Crowds: Visit early (8–10 AM) or late (4–6 PM).
Best Seasons: spring (Mar–May) and autumn (Sep–Nov).
Wear: Comfy shoes for cobblestones.
Respect: Bai traditions; ask before photographing locals.
Try: Baisha Rouluo (rose cake) and Sancha Cha (three-course tea).
Related attractions
Recommened Itinerary
Dali and Lijiang Old Town Tour
If you would like to ask more questions about attractions or have a personalized itinerary, please contact us
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